Non Vegetarian Gravies



Meen Moilee (Fish Moilee) is a kerala style fish curry. It is made with mild spices and coconut milk. It is a fantastic fish gravy for steamed rice. This is a simple and easy dish to make and the coconut milk enhances the taste of the dish.       
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The fish gravy posted here is a homestyle gravy which I learnt from my mother. With the blend of onion and coconut paste along with tamarind extract, this fish gravy tastes splendid.
       
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This recipe is a simple and easy to cook chicken gravy which does not require any grinding and neither uses coconut. This chicken recipe will be a easy to try recipe for beginners and goes well with rice and all Indian breads.     
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Mutton pepper gravy is made with whole pepper,coriander leaves and coconut giving the nice green colour to the gravy unlike the other gravy recipes. On a cold or raining day, this pepper gravy with rice will satisfy your cravings for a hearty food.        
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There are different methods to make egg gravy. In this recipe I have used boiled eggs. This gravy is a simple egg gravy that goes perfect for rice.

       
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This chicken gravy is a traditional home style gravy. It is simple to prepare and equally delicious too. It goes great with rice and all Indian breads.
Method:
Heat oil in a pan, add mustard seeds. Once the mustard
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Poached Egg gravy is a simple egg gravy recipe. Here instead of boiling the egg and adding to the curry , the egg is broken and dropped in the curry sauce and allowed to cook. This gravy goes well with rice and all Indian breads.       
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This is a different style of chicken gravy. It is slightly more spicy than the other chicken gravies posted. It goes well with rice and all Indian breads.
Method:
Marinate chicken with red chilli powder, turmeric   
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I found this fish gravy when I was surfing the net. This was a different variation of fish gravy from the one I usually make and wanted to try it. I tried the gravy with my own touches and it did come out well and taste good.       
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